Coming up on Top Billing
tonight (16 July):
Four celebrity chefs, better known as “The Flying Culinary Circus”, fly all around the world to cook for Hollywood stars, royalty and prestigious events. Jeannie and Jo-Ann put them to the test on their recent visit to South Africa to find out if they can, in fact, fly.
A visit to the Cradle of Humankind with Natasha Sutherland. She and Salamina learn how to cook a delicacy with salmon and discuss her new book “Bittersweet, Confessions of a Freshly Single”.
A trip to the Seychelles where Jo-Ann discovers that snorkeling, a privately owned neighbouring island (complete with pirate graves) and being pampered by professionals are all part of an ‘average’ day on the islands.
Wedding feature: the show joins accountants Emma and Eugene at their wedding in the picturesque world heritage site of the Waterberg. Also, a visit to three South African cities: Durban, Cape Town and Johannesburg to discover the talents of three wedding cake bakers who reveal the latest in wedding cake trends and design.
Top Billing is on SABC3 on Thursdays at 19h30